Vietnam Gourmet Navigation "anan" > Hochiminh City > HANAYUKI |
HANAYUKI |
Japanese Food |
Menu |
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Sunomono – food in vinegar |
Seaweed and cucumber in vinegar |
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Crab meat in vinegar |
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Squid in vinegar |
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Octopus in vinegar |
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Octopus and orkra(pod shaped bean) in vinegar |
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Ark shell in vinegar |
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Assorted seafood in vinegar |
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Ae mono – food with sauce |
Spinach in home made sauce |
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Spinach with sesame sauce on top |
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Edible chrysanthemum with sesame sauce on top |
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Soft roe on top grined white raddish |
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Salmon on top grined white raddish |
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Mushroom on top grined white raddish |
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Okra on top grined white raddish |
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Okra with Japanese hot raddish and soya sauce |
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Salad |
Crab meat salad |
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Tuan salad |
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Ham salad |
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Cabbage salad |
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Beef salad |
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Water Chrys salad |
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Carrot salad |
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Rice noodle salad |
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Poached food |
Mackerel poached in miso |
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Squid poached with white raddish |
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Octopus poached with white raddish |
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Poached pork in Japanese style |
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Poached veggies |
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Chicken wings poached with taro |
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