San Francisco culinary and pastry chefs, Tim and Lulu Ottaviani, owners of Harvest Baking, have opened, Loaves and Fishes, a quaint café in the An Phu area. . It’s an unpretentious family friendly restaurant, where delicious food and good service is of utmost importance.

Loaves and Fishes, is a neighborhood café serving Italian trattoria styled comfort food with Americana influences. It also features a bakery section of whole grain breads and desserts from Harvest Baking, either to be enjoyed in-house or for take away.

Our food will remind you of being around your grandma’s dinner table, but with a flare of innovation and creative flavors. Simple, yet uncomplicated food presentations make our dishes favorites among kids and adults.

Choosing to cook with local seasonal produce, meats, and imported specialty items of highest quality is the key to flavor. At the creative whims of Chef Tim, his desire is to make food “sing in your mouth.”