KEM XÔI DỪA THÁI

In the hot weather of Saigon, the cool ice cream will help you dispel that silhouette, and a new ice cream dish that was born in Saigon will not only bring you a cool feeling but also a very strange and unique taste, which is the combination of ice cream and raspberry named: Thai coconut cream.

Restaurant Coconut Cream located on Hoang Hoa Tham street (Binh Thanh district) has a relatively modest area but the space and quality of food is perfect. As soon as you set foot in the bar, you will immediately see a large bar with a row of menus written on the white chalk on a very unique and eye-catching pink background. Mainly the guests of the restaurant are teenage friends so that the design of the restaurant is very young, friendly and cozy.

Coconut Cream the typical food of the restaurant. the first time, the combination of ice cream and raspberry gives diners a pleasant experience. dishes originating from Thailand, so the processing technology as well as more than 50% of the ingredients are imported from Thailand. Poached with 2 types of green and pink is soft and pliable mixed with the cool taste of ice cream along with peanuts, Thai beans, coconut jelly, American corn. Add to that, the sweet and fragrant taste of coconut milk and the fresh and fatty taste of coconut rice will contribute to make the dish a very delicious taste, delicious but not fat. dish is contained in the beautiful and very funny little Thai coconut. after finishing the meal, you will enjoy 1 glass of fresh coconut water to experience your dish more complete.

In addition to ice cream, the restaurant also serves drinks in the form of take away such as coffee grinded ice (Caramel, Mocha, Chestnuts, ...); yogurts made from green tea, roses, cherry mangoes, ... along with smoothies and soda. light dishes such as cheese sticks, tofu rub cotton, ... also attract teens no less because of the strange but delicious taste, beautiful presentation but the price is very affordable.

an vietnam】