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COUNTRY FOOD |
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FRIED QUENHA SPRING ROLLS |
95.000 VND/ DISH |
BOILED PORK MEAT,GERKINED SHRIMP SERVE WITH RICE PAPER |
109.000 VND/ DISH |
FRESH SHRIMP&PORK ROLLS OR SHREDDED PORK SKIN ROLLS |
59.000 VND/ DISH |
RICE CAKE QUENHA STYLE |
55.000 VND/ DISH |
STEAMED BREAD WITH MINCED PORK |
59.000 VND/ DISH |
RICE VERMICELLI WITH ROASTED PORK |
95.000 VND/ DISH |
RICE VERMICELLI WITH SHRIMP PASTE ON SUGAR CANE |
95.000 VND/ DISH |
SAUTED CORN WITH DRY-SHRIMP |
55.000 VND/ DISH |
“XEO” CAKE QUENHA STYLE |
55.000 VND/ UNIT |
DEEP-FRIED SALTED PIG` LEG |
129.000 VND/ DISH |
STIR-FRIED CHICKEN CARTILAGE WITH SALT |
95,000 VND/ DISH |
STIR-FRIED TOOTH SQUID WITH GARLIC |
85.000 VND/ DISH |
FRIED TOOTH SQUID WITH FISH SAUCE |
85.000 VND/ DISH |
STEWED BEEF MUSCLE WITH CHINESE HERB |
129.000 VND/ DISH |
CRISPY – FRIED TOFU HONGKONG STYLE |
79.000 VND/ DISH |
FRIED TOFU WITH LEMON GRASS & CHILLI |
59.000 VND/ DISH |
CRISPY-FRIED ROLLING TOFU BY EGG |
79.000 VND/ DISH |
FRIED BITTER MELON WITH EGG OR DRIED PORK SHREDES |
59.000 VND/ DISH |
GRILLED PLAN BEEF MUSCLE |
119.000 VND/ PHẦN |
ROASTED SPARROW |
95.000 VND/ DISH |
PAN-FRIED SPARROW IN SOYA-SAUCE |
95.000 VND/ DISH |
DRIED SHRIMP,SPRING ONION,INCUBATED DUCK EGG |
89.000 VND/ DISH |
SAUTEED DEER TENDON WITH MUSHROOMS |
99.000 VND/ DISH |
BAKED MIXED VEGATABLE IN ALAMINUM FOIL |
149.000 VND/ DISH |
CRISPY – FRIED EGGPLANT FOR KING |
69.000 VND/ DISH |
GRILLED DRY MUD FISH WITH TAMARIND SAUCE |
95.000 VND/ DISH |
FERMENTED SNAIL |
79.000 VND/ DISH |
GRILLED LEATHER JACKET FISH WITH SALT & CHILLI |
AT MARKET PRICE |
SMOKED SALTY PIG EARS AND BEEF LAO STYLE |
109.000 VND/ DISH |
SPECAIL FOOD | ||
VIETNAMESE CHICKEN |
429.000 VND -309.000 VND/ ITEM | |
Steamed with spring onion/lemon grass Simmerred with chinese herb Grilled with salt & red chili Boiled with porridges and shredes salad |
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PIGEON | ||
Grilled with salt & red chili/roasted Porridges with mung beans Stewed with lemon grass |
129.000 VND/ ITEM 139.000 VND/ BOWL |
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GRILLED QUE FISH (A FISH LIVE IN SPRING)WITH SALT&CHILLI | AT MARKET PRICE | |
STURGEON FISH DONE 3 MEALS | AT MARKET PRICE | |
Shasimi, grilled and hot pot | ||
EEL FISH DONE 2 MEALS | AT MARKET PRICE | |
Grilled and hot pot | ||
BABY LOBSTER | AT MARKET PRICE | |
Baked with cheese/grilled with butter&garlic/steamed with fresh coconut | ||
MEATY CRAB | AT MARKET PRICE | |
Steamed/ stir-fried/ hot pot | ||
ROE CRAB | AT MARKET PRICE | |
Steamed with fresh coconut/ stir-fried with salt or with tamarind sauce | ||
FLOWER CRAB | AT MARKET PRICE | |
Steamed with fresh coconut/ stir-fried with salt or with tamarind sauce | ||
TRIONYCHID TURTLE | AT MARKET PRICE | |
Grilled with salt&chilli/ stir-fried with salt/ braised with green banana | ||
BABY LILY SNAIL | AT MARKET PRICE | |
Steamed with ginger&onion/ grilled in alaminium foil |
CLAM – OYSTER – SNAIL |
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STEAMED CLAM WITH GINGER/ LEMONGRASS |
89.000/ DISH |
STEAMED CLAMS IN THAI STYLE OR WINE |
89.000/ DISH |
BAKED CLAM WITH CHEESE |
99.000/ DISH |
STIR-FRIED BLOOD ARCA WITH TAMARIND |
89.000/ DISH |
STIR-FRIED BLOOD ARCA WITH GRAIN OF SALT |
89.000/ DISH |
GRILLED BLOOD ARCA IN SPRING ONION FAT |
89.000/ DISH |
STIR-FRIED BLOOD ARCA WITH GARLIC |
89.000/ DISH |
BAKED SCALLOP WITH CHEESE |
109.000/ DISH |
GRILLED SCALLOPS WITH SPRING ONION FAT |
109.000/ DISH |
GRILLED ARCA WITH SPRING ONION FAT |
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GRILLED ARCA WITH CHESSE |
AT MARKET PRICE |
STEAMED FRAGRANT SNAIL WITH BEER |
AT MARKET PRICE |
STEAMED FRAGRANT SNAIL WITH ONION OR GINGER |
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GRILLED PLAN FRAGRANT SNAIL |
AT MARKET PRICE |
STEWED HELIX SNAIL WITH GREEN BANANA |
139.000/ BOWL |
STEAMED HELIX`SNAIL WITH LEMON GRASS |
99.000/ BOWL |
STEAMED HELIX`SNAIL STUFFED MEAT IN COCONUT MILK |
119.000/ PAX |
SAUTED HELIX` SNAIL WITH LEMON GRASS &CHILLI |
109.000/ BOWL |
FRESH OYSTER WITH WASABE (MUSTARD PAY SEVERATE ) |
AT MARKET PRICE |
BAKED OYSTER WITH BUTTER & GARLIC/ OR WITH CHEESE |
AT MARKET PRICE |
OYSTER IN PORRIDG |
119.000/ BOWL |
SQUID_SQUID ONE DAY |
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SQUID ONE DAY GRILLED WITH SALT & CHILLI/ CHINESE DRESSING/ FRIED WITH FISH SAUCE/ CRISPY |
149.000/ DISH |
FRESH SQUID/ CUTTLE FISH FRIED WITH FISH SAUCE/ CALAMARI RING/ GRILLED/ STEAMED WITH ONION & GINGER |
139.000/ DISH |
STEAMED SQUID WITH FISH SAUCE OR GRILLED WITH CHINESE DRESSING |
149.000/ ITEM |
STEAMED PHU QUOC EGG – SQUID WITH ONION & GINGER |
129.000/ DISH |
TIGER PRAWN |
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GRILLED WITH SALT & CHILLI |
129.000/ DISH |
STEAMED WITH GINGER OR WINE |
129.000/ DISH |
FRIED WITH SALT OR SALTED EGG |
139.000/ DISH |
PAN-FRIED TIGER PRAWN WITH CHEESE |
139.000/ DISH |
STEAMED WITH COCONUT JUICE |
139.000/ DISH |
SAUTED TIGER PRAWN WITH BUTTER &GARLIC |
129.000/ DISH |
KING PRAWN |
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GRILLED WITH BUTTER &GARLIC OR SALT&CHILLI |
AT MARKET PRICE |
STEAMED WITH GARLIC/ COCONUT JUICE |
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BAKED WITH CHEESE |
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CURRY OR HOT POT |
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LOBSTER |
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GRILLED/ BAKED WITH CHEESE OR BUTTER & GARLIC |
AT MARKET PRICE & ADDED 100.000 VND |
STEAMED WITH GARLIC/STIR-FRIED WITH SALT |
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COOKED IN HOT POT |
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SOFT SHELL CRAB - FROG- EEL |
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FRIED SOFT – SHELL CRAB WITH BUTTER & GARLIC OR TAMARIND SAUCE |
189.000/ DISH |
FRIED SOFT – SHELL CRAB WITH SWEET & SOUR SAUCE |
189.000/ DISH |
SAUTED FROG WITH SCEEN MELON |
109.000/ DISH |
FRIED FROG WITH BUTTER |
99.000/ DISH |
CURRIED FROG WITH COCONUT MILK COME WITH BREAD |
139.000/ DISH |
FRIED FROG WITH LEMON GRASS AND CHILLI |
99.000/ DISH |
CRISPY-FRIED EEL |
159.000/ DISH |
STEWED EEL WITH BANANA FLOWER |
179.000/ ITEM |
MINCED EEL WITH GRILLED RICE CAKE |
159.000/ ITEM |
CURRIED EEL WITH COCONUT MILK OR IN SPICY SAUCE |
179.000/ ITEM |
ROLLING EEL WITH LEMON GRASS & CHILLI |
169.000/ ITEM |
EEL IN PORRIDGE |
185.000/ BOWL |
STAR OR BLACK GAROUPA |
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STEAMED HONG KONG STYLE/ SOYA SAUCE |
AT MARKET PRICE |
DEEP - FRIED WITH GARLIC/ SOYA SAUCE & CHINESE MUSHROOM |
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COOKED IN HOT POT |
ADDED 100.000 VND |
EEL FISH |
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GRILLED QUE NHA`S STYLE/ SALT & CHILLI |
AT MARKET PRICE |
STEAMED WITH SOYA BEAN SAUCE |
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STEWED WITH LEMONGRASS |
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HOT POT WITH SOUR & SPICY/ SOUR BAMBOO SHOOT |
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TALAPIA PINK |
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GRILLED WITH PEPPER-SALT SIVER STYLE/ DEEP – FRIED |
159.000/ ITEM |
STEAMED HONG KONG STYLE OR SOYA SAUCE |
175.000/ ITEM |
STEAMED WITH DARK-SOYABEAN |
175.000/ ITEM |
TRADITIONAL HOT POT / SWEET AND SOUR OR THAI STYLE |
199.000/ PAX |
OTHER FISHES |
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STEAMED MUD FISH WITH GOUND OR ONION & GINGER |
169.000/ ITEM |
GRIILED MUD FISH IN BAMBOO TREE |
179.000/ ITEM |
STEAMED GIANT GOURAMI TEO-CHEW STYLE |
169.000/ ITEM |
DEEP- FRIED GIANT GOURAMI |
169.000/ ITEM |
DEEP-FRIED SLICE NOTOPTERUS FISH OR WITH DILL LEAVES |
129.000/ ITEM |
STEAMED NOTOPTERUS FISH WITH GREEN CARBAGE |
139.000/ ITEM |
FRIED NOTOPTERUS FISH (WHOLE PIECE) |
79.000/ ITEM |
DEEP-FRIED WHITE POMFRET OR STEAMED |
AT MARKET PRICE |
HEMIBAGRUS FISH GRILLED/ STEAMED/ IN HOT POT |
AT MARKET PRICE |
CHICKEN |
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GRILLED WITH SALT &CHILLI OR FISH SAUCE |
390.000 VND/ ITEM |
ROASTED CHICKEN COME WITH DUMPLING |
420.000 VND/ ITEM |
STEAMED WITH CHINESE MUSHROOM. |
390.000 VND/ ITEM |
STEAMED WITH SPRING ONION OR WITH SALT/ FISH SAUCE |
390.000 VND/ ITEM |
SAUTED WITH LEMON GRASS & CHILLI OR WITH CASHEW NUTS |
125.000 VND/ DISH |
FRIED CHICKEN WINGS WITH BUTTER OR FISH SAUCE |
129.000 VND/ DISH |
GRILLED CHICKEN WINGS WITH SALT & CHILLI |
129.000 VND/ DISH |
DUCK |
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ROASTED DUCK COME WITH DUMPLING |
199.000 VND/ 0.5ITEM |
ROASTED TAMARIND SAUCE/ GRILLED WITH BEANCURD DRESSING |
119.000 VND/ DISH |
STEWED DUCK WITH BEANCURD DRESSING |
399.000 VND/ ITEM |
BEEF & PORK |
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GRILLED BEEF IN BAMBOO-TREE |
155.000 VND/ PAX |
GRILLED PORK IN BAMBOO-TREE |
129.000 VND/ PAX |
STIR-FRIED DICE BEEF |
145.000 VND/ DISH |
STEWED OXTAIL WITH LEMON GRASS&CHILLI |
229.000 VND/ PAX |
DEEP BEEF MUSCLE IN HOT POT/ VINEGAR |
139.000 VND/ PAX |
STIR-FRIED PORK KIDNEY WITH GARLIC/ GRILLED GREEN PEPPER |
119.000 VND/ DISH |
STEAMED PORK KIDNEY ONION & GINGER |
119.000 VND/ DISH |
BOILED BLACK PUDDING WITH GINGER & ONION |
119.000 VND/ DISH |
CRISPY FRIED BLACK PUDDING |
119.000 VND/ DISH |
GRILLED YOUNG PORK CHOP WITH FIVE SPICES |
119.000 VND/ DISH |
GRILLED PORK RIBS WITH SALT & CHILLI OR FIVE SPICES |
69.000 VND/ STICK |
STEWED PIG’S STOMACH WITH GREEN PEPPER |
119.000 VND/ PAX |
GOAT |
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CURRIED GOAT MEAT WITH COCONUT MILK |
119.000 VND/ PAX |
GRILLED GOAT MEAT |
119.000 VND/ DISH |
NOODLE - RICE NOODLE - GLASS NOODLE |
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SAUTED EGG NOODLE WITH SEAFOOD |
99.000 VND/ DISH |
CRISPY-FRIED YELLOW NOODLE WITH SEA FOOD |
99.000 VND/ DISH |
SAUTED INSTANT NOODLE/ RICE NOODLE WITH BEEF |
89.000 VND/ DISH |
SAUTED RICE NOODLE SINGAPORE STYLE |
89.000 VND/ DISH |
SAUTED GLASS NOODLE WITH CHICKEN |
89.000 VND/ DISH |
SAUTED GLASS NOODLE WITH SEAFOOD |
99.000 VND/ DISH |
SAUTED WITH SEAFOOD |
99.000 VND/ DISH |
RICE |
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YANG CHOW FRIED RICE |
89.000 VND/ DISH |
FRIED RICE WITH SEAFOOD/ FERMENTED BABY SHRIMP SAUCE |
89.000 VND/ DISH |
FRIED RICE WITH SALTY FISH |
99.000 VND/ BOWL |
FRIED RICE WITH GARLIC OR GERKIN VEGETABLE |
69.000 VND/ DISH |
FRIED RICE WITH EGG |
79.000 VND/ DISH |
FRIED RICE WITH THAI STYLE |
99.000 VND/ DISH |
FRIED RICE FOR KING |
109.000 VND/ DISH |
FRIED RICE IN LOTUS LEAF OR IN PINEAPPLE |
109.000 VND/ PAX |
PAN-FRIED RICE COME WITH PUDDING FISH SAUCE |
89.000 VND/ PAX |
RICE PORRIDGE WITH MINCED PORK |
89.000 VND/ BOWL |
RICE PORRIDGE WITH MINCED BEEF |
99.000 VND/ BOWL |
RICE PORRIDGE WITH SHRIMP |
130.000 VND/ BOWL |
RICE PORRIDGE WITH MUD FISH |
145.000 VND/ BOWL |
RICE PORRIDGE WITH LOBSTER |
AT MARKET PRICE |
SALMON HEAD IN HOT POT |
229.000 VND/ PAX |
BONE-MEAT IN HOT POT |
229.000 VND/ PAX |
OXTAIL IN HOT POT |
229.000 VND/ PAX |
NOTOPTERUS FISH IN HOT POT |
229.000 VND/ PAX |
QUENHA HOT POT (BEEF AND HALF DONE DUCK EGGS) |
249.000 VND/ PAX |
THAI HOT POT |
249.000 VND/ PAX |
EEL IN HOT POT |
249.000 VND/ PAX |
CHICKEN IN HOT POT VIETNAMESE STYLE |
249.000 VND/ PAX |
SEAFOOD IN HOT POT |
269.000 VND/ PAX |
MUSHROOM IN HOT POT WITH SEAFOOD |
299.000 VND/ PAX |
SAUTED HONG KONG MUSTARD LEAF WITH OYSTER SAUCE |
55.000 VND/ DISH |
SAUTED HONG KONG MUSTARD LEAF WITH BEEF |
79.000 VND/ DISH |
SAUTED PARK CHOY WITH GARLIC |
55.000 VND/ DISH |
SAUTED PARK CHOY WITH BEEF |
79.000 VND/ DISH |
SAUTED MORNING GLORY WITH GARLIC |
45.000 VND/ DISH |
SAUTED MORNING WITH TOFU DRESSING |
45.000 VND/ DISH |
SAUTED MORNING GLORY WITH BEEF |
79.000 VND/ DISH |
SAUTED FLOATING CELERY WITH GARLIC |
45.000 VND/ DISH |
SAUTED FLOATING CELERY WITH BEEF |
79.000 VND/ DISH |
GRILLED EGGPLANT WITH SPRING ONION FAT |
55.000 VND/ DISH |
BOILED OKRAS COME WITH BEANSCURD DRESSING |
45.000 VND/ DISH |
BOILLED MIXED VEGATABLE COME WITH PUDDING FISH SAUCE |
89.000 VND/ DISH |
SAUTED THOUSAND – MILES FLOWER WITH GARLIC |
59.000 VND/ DISH |
SAUTED THOUSAND – MILES FLOWER WITH BEEF |
89.000 VND/ DISH |
SALAD |
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JELLY FISH SALAD WITH PIG EAR |
89.000 VND/ DISH |
DRIED MUD FISH WITH GREEN MANGO SALAD |
119.000 VND/ DISH |
TUNA SALAD |
89.000 VND/ DISH |
ANCHOVY SALAD |
89.000 VND/ DISH |
BLOOD ARCA SALAD THAI STYLE |
99.000 VND/ DISH |
TUNA SALAD/ANCHOVY SALAD |
89.000 VND/ DISH |
SQUIDS SALAD THAILAND STYLE |
109.000 VND/ DISH |
BEEF SALAD QUENHA STYLE |
109.000 VND/ DISH |
MIXED “CANG CUA” SALAD WITH BEEF & EGG |
109.000 VND/ DISH |
MIXED ASPARAGUS SALAD WITH SHRIMP AND PORK |
109.000 VND/ DISH |
MIXED LOTUS ROOT SALAD WITH SHRIMP AND PORK |
109.000 VND/ DISH |
MIXED BITTER MELON SALAD WITH SHRIMP AND PORK |
109.000 VND/ DISH |
MIXED SALAD WITH BEEF & EGG |
109.000 VND/ DISH |
SEAFOOD MUSHROOM SALAD |
89.000 VND/ DISH |
COCONUT SPROUTS SALAD WITH SHRIMP &PORK |
119.000 VND/ DISH |
GREEN MANGO WITH TRICHOGASTER LEERI SALAD |
119.000 VND/ DISH |
GREEN MANGO SALAD WITH DRIED SHRIMP |
119.000 VND/ DISH |
SHREDDED CHICKEN SALAD WITH BANANA FLOWER |
199.000 VND/ DISH |
ASPARAGUS OR BABY CORN WITH CRAB MEAT SOUP |
25.000 VND/ BOWL |
MINCED CHICKEN & CRAB MEAT SOUP |
29.000 VND/ BOWL |
BRAIN’S PIG AND SEAWEED SOUP |
39.000 VND/ BOWL |
SEAFOOD SOUP |
39.000 VND/ BOWL |
VEGETABLE SOUP |
25.000 VND/ BOWL |
DESSERT |
|
MIXED FRUIT |
89.000 VND/ DISH |
CHOICE OF ONE (POMELO/ DRAGON FRUIT/ WATER MELON/ PINEAPPLE/ MANGO) |
75.000 VND/ DISH |